Jump to content



Kane238

UKDirt Admin
  • Posts

    5,291
  • Joined

  • Last visited

Everything posted by Kane238

  1. 299 booking out please
  2. 445 346 2 Just bare in mind that Russell Cooper is faster than Tom Harris on tarmac
  3. 299 Tarmac skin uploaded via skin upload tool. Thanks for the skin Tinman
  4. Could you please swap my current (white) tarmac car to a shale car please. Let me know if you need any DDS or veh files
  5. 238 Tarmac and 299 Shale skins uploaded via skin upload tool. 299 Tarmac skin to follow shortly
  6. Kane 238 Red
  7. Kane 238 Red Booking in please
  8. Please book in by the following way name number grade
  9. Kane 238 Red Booking in plz luv
  10. Same as last year please
  11. Grasser in for ‘bottle job’ Wardy please
  12. Team Tiggers TomD Kane Fake Wardy Lloydy
  13. Same as last years please
  14. 31p Charlie Sworder booking in please
  15. 238 plz luv
  16. Kane 238 Champions/Red Booking in please
  17. Kane238 Red please
  18. I won't be taking part in my Semi Final 238
  19. Thanks all for racing. Well done to all of tonights winners! Results: Whites and Yellows: 641 64 947 Heat 1: 455 246 238 981 472 167 482 641 947 64 Heat 2: 167 482 472 238 641 981 246 947 64 A-Final: 238 981 246 472 167 641 482 455 64 GN 1: 981 167 472 455 246 482 238* 947 641 64 * from the lap handicap Points: 43 pts 238 Kane_M 40 pts 981 MartinB 36 pts 472 MarkF 36 pts 167 CB 35 pts 246 Stox 26 pts 482 ginger 23 pts 455 Kbarker 21 pts 641 Mav 8 pts 64 Sdailly 8 pts 947 lexboxone 0 pts 184 Jack Ward Replays Are Here! MESSERS 889 Ellis_Rogers
  20. Heat 1: ALL IN server .48 ( steward 255 ) Heat 2: ALL IN server .48 ( steward 255 ) Final: ALL IN server .48 ( steward 255 ) GN: ALL IN server .48 ( steward 255 ) Please meet in the server at 20:20 for a prompt 20:30 start to the meeting!
×
×
  • Create New...

Important Information

By using this site, you agree to our Terms of Use, Privacy Policy and Guidelines. We have placed cookies on your device to help make this website better. You can adjust your cookie settings, otherwise we'll assume you're okay to continue..